Chicken Marbella - Ottolenghi Style
Made without gluten | Dairy Free Free range thigh cutlets marinated overnight in wine, oregano and date syrup, then roasted in the marinade with the addition of green olives, medjool dates and capers. Finished with fresh oregano. This would be excellent with orzo or any small pasta, tossed in baby spinach while the pasta is still hot.
Single (2 cutlets) Double (4 cutlets)
Ingredients: free range chicken thigh cutlets, white wine, capers, olives, dates, treacle, date syrup, wine vinegar, fresh oregano, extra virgin olive oil, salt & pepper
Contains allergens: sulphites
Made without gluten | Dairy Free Free range thigh cutlets marinated overnight in wine, oregano and date syrup, then roasted in the marinade with the addition of green olives, medjool dates and capers. Finished with fresh oregano. This would be excellent with orzo or any small pasta, tossed in baby spinach while the pasta is still hot.
Single (2 cutlets) Double (4 cutlets)
Ingredients: free range chicken thigh cutlets, white wine, capers, olives, dates, treacle, date syrup, wine vinegar, fresh oregano, extra virgin olive oil, salt & pepper
Contains allergens: sulphites
Made without gluten | Dairy Free Free range thigh cutlets marinated overnight in wine, oregano and date syrup, then roasted in the marinade with the addition of green olives, medjool dates and capers. Finished with fresh oregano. This would be excellent with orzo or any small pasta, tossed in baby spinach while the pasta is still hot.
Single (2 cutlets) Double (4 cutlets)
Ingredients: free range chicken thigh cutlets, white wine, capers, olives, dates, treacle, date syrup, wine vinegar, fresh oregano, extra virgin olive oil, salt & pepper
Contains allergens: sulphites
